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| + | Dishes |
| + | * Do not miss to try the large variety of pickled cucumbers (cornichons), horseradish, linseed oil and "Sauerkraut" - that is what the region if famous for. Pickeld cucumbers are available sour, with herbs, with garlic, with mustard - the choices are almost infinite. |
| + | * Pike and pike-perch (sweetwater predatory fish) served with a heavy sauce made from cream, flour and horseradish. |
| + | * Potatoes with cream cheese, onions and linseed oil (you really have to get used to the latter). |
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| + | Locations |
| * Alter Spreewaldbahnhof ([[Burg (Spreewald)]]) - Located in the historic station of a now closed light railway that connected the villages in the upper Spree forest with Cottbus. Drinks and desserts (with small firework fountains) are delivered to the table by a large model railway. Very nice interior with uncountable antiques and collectibles related to railways. Reasonably good regional and German cuisine, but not top end. But definitely great fun, especially if you are with kids or a fan of model railways yourself. | | * Alter Spreewaldbahnhof ([[Burg (Spreewald)]]) - Located in the historic station of a now closed light railway that connected the villages in the upper Spree forest with Cottbus. Drinks and desserts (with small firework fountains) are delivered to the table by a large model railway. Very nice interior with uncountable antiques and collectibles related to railways. Reasonably good regional and German cuisine, but not top end. But definitely great fun, especially if you are with kids or a fan of model railways yourself. |
| * 17fuffzig ([[Burg (Spreewald)]]) - Haute cuisine, located in the Resort & Spa "Zur Bleiche" (see Stay / Do). Pretty expensive, but worth it. | | * 17fuffzig ([[Burg (Spreewald)]]) - Haute cuisine, located in the Resort & Spa "Zur Bleiche" (see Stay / Do). Pretty expensive, but worth it. |