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* <eat name="Calisona" alt="" address="Trg Pignaton 1" directions="Opposite the museum" phone="" url="" hours="" price="40-120kn" lat="" long="" email="" fax="">Multilingual menu, with pizza, pasta, risotto, as well as speciality meat and fish dishes. Reasonable prices, excellent service. Sit and watch everyone go by, located just away from the crowded seafront squares.</eat>
 
* <eat name="Calisona" alt="" address="Trg Pignaton 1" directions="Opposite the museum" phone="" url="" hours="" price="40-120kn" lat="" long="" email="" fax="">Multilingual menu, with pizza, pasta, risotto, as well as speciality meat and fish dishes. Reasonable prices, excellent service. Sit and watch everyone go by, located just away from the crowded seafront squares.</eat>
 
*<eat name="Neptun" alt="" address="Joakima Rakovca" directions="" phone="" url="" hours="11am - 10pm" price="main course 45-120kn" lat="" long="">Quiet, quirky restaurant specialising in seafood, pizzas and veal cooked in the ''peka'' - a slow-cooking method using live coals and a long-handled pan. You need to order two days in advance for this.</eat>
 
*<eat name="Neptun" alt="" address="Joakima Rakovca" directions="" phone="" url="" hours="11am - 10pm" price="main course 45-120kn" lat="" long="">Quiet, quirky restaurant specialising in seafood, pizzas and veal cooked in the ''peka'' - a slow-cooking method using live coals and a long-handled pan. You need to order two days in advance for this.</eat>
*<eat name="Lampo" alt="" address="Sv. Križa 22, Rovinj" directions="" phone="" url="http://lampo-rovinj.com/" hours="" price="main course 45-120kn" lat="" long="">Great restaurant with nice waiters, the food is excellent and the view is stunning. Make some fun with the waiters, they will start to like you and serve you better.</eat>
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*<eat name="Lampo" alt="" address="Sv. Križa 22, Rovinj" directions="" phone="" url="" hours="" price="main course 45-120kn" lat="" long="">Great restaurant with nice waiters, the food is excellent and the view is stunning. Make some fun with the waiters, they will start to like you and serve you better.</eat>
 
*<eat name="Basilica" alt="" address="Cesta za Valaltu-Lim 5" directions="Drive towards camping Valalta, and pay attention to the right side of the road, there will be a big sign that says Basilica" phone="" url="" hours="" price="main/high course 45-200kn" lat="" long="">A very good restaurant with excellent staff, the owner is called Dominic, a very friendly guy that only accepts new waiters that have been to a hotel school. So you can expect the waiters to clean everything that's on the table, for example, if you extinguish one cigarette in the ashtray, they will get a new ashtray for you. The food is excellent and comes in good amounts. You should definitely try the steak, because Dominic also owns a steakhouse in New York and he uses the same recipe.</eat>
 
*<eat name="Basilica" alt="" address="Cesta za Valaltu-Lim 5" directions="Drive towards camping Valalta, and pay attention to the right side of the road, there will be a big sign that says Basilica" phone="" url="" hours="" price="main/high course 45-200kn" lat="" long="">A very good restaurant with excellent staff, the owner is called Dominic, a very friendly guy that only accepts new waiters that have been to a hotel school. So you can expect the waiters to clean everything that's on the table, for example, if you extinguish one cigarette in the ashtray, they will get a new ashtray for you. The food is excellent and comes in good amounts. You should definitely try the steak, because Dominic also owns a steakhouse in New York and he uses the same recipe.</eat>
  

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