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* Autumn Festival: For one weekend in mid November, Plaza da Perdura is the venue for this cultural and commercial festival, bringing people to Pontevedra's historic centre to celebrate typical autumn produce like mushrooms, nuts, and legumes. Also on hand are several magostos (traditional chestnut festivals), folk games, and musical performances. Nearby restaurants offer typical autumn dishes to celebrate the festival.
* Medieval Fair:
* Festa do Caldo Galego: On the second Sunday in March, this local dish is celebrated with its own festival. The stew is served in clay dishes, and the celebration includes a Caldo Galego contest. In an effort to preserve traditional recipes, including varieties which use squash, onions, rice, and chestnuts, each contestant much submit the list of ingredients. Entrants are divided into two categories: meat-based and vegetarian.