El Bulli, Cala Montjoi, Ap 30, ☎ (34) 972 150 457 (firstname.lastname@example.org), . June-December, reservation required. A three Michelin starred restaurant run by chef Ferran Adrià which has repeated won recognition as the best restaurant in the world. Bookings are only taken a single day of year, usually in October. Specifically for 2011, info on reservations will appear on official website in Dec 2010. Alternatively, inquire at least 10 days before your visit to check if there's any cancellation.Around €250.
Els Brancs, Av. Díaz Pacheco 30, ☎ +34 972 256 008 (email@example.com), . 20-23 except Mondays from April to October. Creative cuisine served at the main terrace of the hotel. The perfect place to let the duskiness fall, enjoying the extraordinary light colours of the sunset. The sense of creativity from our team as well as the gastronomic wealth from the region are reflected in our carefully selected dishes.Around €55.
Hotel Vistabella, Av. Díaz Pacheco 26,, ☎ (34) 972 256 200 (firstname.lastname@example.org, fax: (34) 972 253 213), . On top of a small cliff between Canyelles and the Bonifaci beach, quite distant from much of the summer crowds.