Leon is a city in Spain.
Starting in 2008 it is possible to travel by train from Madrid in aprox. 3 hours thanks to a new generation of fast trains (ALVIA). For those landing in Valladolid there is a convenient fast train taking less than two hours to León.
León's airport (La Virgen del Camino), is near the city, and has daily connections with Madrid and Barcelona. You can fly with Air Nostrum (Iberia) or with Lagunair. Another option is to fly to Valladolid with Ryanair and then take a bus at the airport to León, the company ALSA operates daily direct services from Valladolid airport to León
León offers many leisure options. Anyone interested on outdoor activities can enjoy visiting the natural park of "Picos de Europa". For those interested on trekking and culture, León is one of the main stops in the St James' way
The city of León was founded by Romans, as a matter of fact its own name originates from the name Romans gave to the city "Legio VII". Tourists that come to León can enjoy many monuments such as the city walls, the superb gothic cathedral or romanic monuments such as the Church of San Marcelo. As well as the cathedral with its superb stained glass (try to see it when the sun is streaming through) there are at least three must-see attractions;
From the Cathedral, to the Bernesga River, there are two of the main streets, Calle Ancha, and Ordoño II, full of shops. In the middle of Ordoño II there's Alcázar de Toledo street, with sucursals of Spanish shops. In La Chantría area, there's El corte inglés. If we take Bus 13 in Santo Domingo circus, we can go to the shopping centre.
The inhabitants of Leon do enjoy cooking and eating out with friends and family, as a result the variety of restaurants and food specialties is large. Within the wide range of Leonese cuisine the following dishes are the most representative: Cecina (cured, smoked beef), morcilla (a superb variant of blood sausage), botillo (a dish of meat-stuffed pork intestine), garlic soup, el cocido leonés (a mix of meat with vegetables and chickpeas, served after a vegetable-vermicelli soup) and mantecadas (a sweet). Another very important part of the gastronomy of León are the tapas that you can get in most of the many bars in the city. The most important thing about these tapas is that they are free unlike in most cities in Spain. It is a very common thing to do to go "de tapas" or "tapear" i.e. to go for a few drinks ("un corto", which is a very small beer, "una caña", which is roughly half a pint of beer or "un vino," a glass of wine) just before lunch but more normally as a light form of dinner.
Any tourist visiting León will enjoy the ancient streets of "Barrio Húmedo". There it is possible to visit many bars in which tapas are served along with nice wines from "Ribera de Duero", "Vino de los Oteros" o "Vinos del Bierzo".
You can also visit some villages near Leon with vineyards such as Valdevimbre. There you will find caves that are as old as 300 years. Originally they were dug for wine cellars since they maintain nearly the same temperature year round. Today they are still used to make wine. Some of them have become restaurants or pubs.
The oldest cave-restaurant was opened in 1979 and it is called La Cueva del Tunel. It has a typical decoration with an Indian touch. Sometimes one ventano (cave room) is converted into an Indian bazaar.
In Los Poinos  you can find a mix between new cuisine and typical food from Leon.
In any of the Cuevas restaurants you will be able to enjoy the typical food from Leon such as cecina, callos, morcilla (blood pudding), etc.
Valdevimbre is 23 km from Leon and you can drive there or get a taxi for approximately 25EUR from Leon.
The region has many areas devoted to winery. As a matter of fact some of them are internationally recognized for their quality: "Ribera de Duero", "Vinos del Bierzo", "Rueda" are some examples.
There is a unique wine variety typical from Leon, the Prieto Picudo.
In León province:
Outside León province: