Kaş (pronounced Kaash) is a "Turkish Delight" city in the very South (Mediterranean) of Turkey. Kaş has several rocky (not sand) beaches but they are quite small, most are less than 10 metres wide. However the rock shelves are wonderful for sun and sea bathing. These are populated by cafes and restaurants which provide free loungers. In return you are expected (but not obliged) to buy drinks, snacks or food from them.
The town has many decent hotels and restaurants and is a bustling centre for adventure activity holidays. The main season is from April through the end of October. October 29 (Ekim yirmi dokuz) is Turkish Independence Day and the official end of the tourist season in Kaş. There is a huge celebration in the town square (meydan).
Kaş is halfway between Dalaman Airport (180 km) and Antalya Airport (192 km) and a fair distance from both, so it avoids excessive package trade. There are various ways to get to Kaş from these airports. The easiest way, and the most expensive, is by taxi. You can hire a taxi in the airport (generally more expensive - around 200 YTL [New (Yeni) Turkish Lira]), or you can book a transfer from the hotel where you will be staying or from a local travel agency in Kaş (around 150 YTL). You can take a bus or dolmuş(a shared/bus taxi of usually 12 passengers) however they stop in every small village along the way which takes more time.
There are also direct overnight bus services between Istanbul and Kaş, a rather inexpensive way of getting to and from the capital. Bus services in Turkey are very modern and generally excellent and, if you want to get to Istanbul, you may prefer spending the night in the bus and waking up in Istanbul the next morning rather than wasting a whole day traveling to the airports for a local flight.
The bus station (otogar) is located right at the centre of town, on the side of main square.
Kaş is a small town, and you can walk anywhere within 10 minutes. Scooters are available for rent around town (30-35 YTL per day, depending on season), if you just can't be bothered.
Minibuses run around the Peninsula of Çukurbağ, known in Turkish as Yarım Ada, which is a few kilometers away and where most hotels have their own terrace "beaches" open to the public (as long as beverages or food are consumed from their beach bars). Taxis to the peninsula can be costly, at least US$10 each way.
Within reasonable driving distance are locations for scuba diving, hiking, truck safaris, snorkeling, canyoning, gorge walking, coasteering, sea kayaking, cycling, walking and paragliding, as well as wonderful beaches. Local tour companies are happy to arrange any of these activities. Kaş is considered the "diving capital of the Med."
The nearby "sunken city" of Kekova is a great daytrip that usually includes a stop in the lovely village of Simena. Bougainville Travel  also offers sea kayaking at Kekova (60 YTL/person, including transfer from Kaş).
Dragoman Travel  offers a longer version - their Kekova West sea kayaking trip allows you to explore more silent parts of Kekova Sound and islands, and combines paddling, hiking to Aperlai, and kayak sailing (75 YTL/person).
Kaş is the place to buy tourist kitsch but there are also excellent carpet shops and many jewelry shops. Some of the jewelry and fine ceramics are made by local artists in their own shops. Kaş has endless varieties of shopping experiences, often of higher quality than most tourist towns, but most importantly, strict regulations the local government has placed on its market mean the shop owners are simply not allowed to hassle you. Complaints about a shop owner can result in the loss of their operating license.
Every Friday, year round, there is an open air market which has almost anything you can think of from fresh fruits and vegetables, to clothes, village hardware tools, pirate DVD's and CD's, gozleme (Turkish "pancake") vendors and textiles. Plan to spend at least half a day there if you are a curious onlooker or serious shopper. Bargaining for all but the fruits and vegetables is common. "Kaç para"(katch para) or "Ne kadar" (how much?) "Çok pahala" (choke pahala-too expensive).
There are many, many places to eat in Kaş, restaurants are in abundance. Some restaurant prices are a bit steep in Kaş, but at most restaurants you'll get your money's worth as the food is usually excellent.
If you move away from the "most popular" restaurants, you will find good home cooking (ev yemekleri) using garden fresh produce and priced very economical. Hanemeli restaurant is of the home cooking variety but you have to ask around to find it. Soda pop prices can be expensive though, as most restaurants charge 3 YTL for a can, compared to a bottle of water for a mere 2 YTL. A beer is between 4 or 5 YTL. If you walk around and browse the menus and prices, you will probably find a place which is suitable for you at a price you can afford.
Bars are plentiful, expect to pay at least 5 YTL for a drink. Mavi Bar is one of the most popular during the April to November season. There are many tables and chairs outside of the bar and it is not unusual to see a large crowd after 2:00 am still gathered there. Fights and rowdy behavior is seldom seen and not tolerated. The police and gendarme (jandarma) are present but unobtrusive.
There are plenty of bars available in Kaş open until 3 am every night. Just about any kind of music can be hear from commercial pop music to jazz and even foam parties are available. However do not expect too much since Kaş is a small town, things you can do are a bit limited if you are looking for a crazy night out. Still there is dancing to popular music and also quiet hideaways for simple gatherings of friends.
The savvy traveler should remember that when traveling into, in or around Turkey there are several holidays to keep in mind as they can cause delays in travel, traffic congestion, booked up accommodations and crowded venues. Banks, offices and businesses are closed during official holidays and traffic intensifies during all of the following holidays so do your research before you visit. Do not be put off by these holidays, it is not that difficult and often quite interesting to travel during Turkish holidays, simply plan ahead as much as possible.
Note dates of Moslem religious holidays change every year so check for official dates of these holidays before traveling.
Ramadan (Ramazan in Turkey) is a month long time of fasting, prayer and celebration during which pious Muslims neither drink nor eat anything, even water, from sun up to sun down. Businesses, banks and official places are not closed during this time. In Turkey, it is considered to be bad taste to eat snacks or drink sodas in front of locals in public places or transport but restaurants are usually open and it is no problem to eat in them as usual. At the last call for prayer and a cannon boom, fasting observers immediately sit down for iftar, their first meal of the day. Banks, businesses and official places are NOT closed during this time.
Immediately following Ramazan is the three-day national holiday of Ramazan Bayrami, also called Şeker Bayrami (Sugar or Candy Festival) during which banks, offices and businesses are closed and travel will be heavy. However, many restaurants, cafes and bars will be open.
Şeker Bayrami falls on these dates:
Kurban Bayrami (koor-BAHN bahy-rah-muh) in Turkish, (Eid el-Adha in Arabic) or sacrifice holiday is the most important Islamic religious festival of the year. It lasts for several days and is a public holiday in Turkey. Almost everything will be closed during that time (many restaurants, cafes, bars and some small shops will be open however). Kurban Bayrami is also the time of the annual pilgrimage (Haj) to Mecca, so both domestic and international travel is intense in Turkey at this time. If you are in smaller towns or villages you may even observe an animal, usually a goat but sometimes a cow, being slaughtered in a public place. In recent years the Turkish government has cracked down on these unofficial slaughterings so it is not as common as it once was.