The village and the beach by the lagoon was locally known as Belcekız or Belceğiz before the area became a magnet for mass tourism, although today many people in the area have no idea about what Belcekız is and the town as well as the lagoon are both known as Ölüdeniz, which literally means "dead sea" and originally referred only to the lagoon itself.
Inland to the north, 2 km to Ölüdeniz, are the former villages of Ovacık and Hisarönü, with occasional family-run guesthouses only a decade ago, but are today concrete sprawls of hotels and bars, agglomerated almost without a gap with the town of Ölüdeniz. Both serve as "bedroom communities" that offer accommodation that is close to but cheaper than Ölüdeniz proper.
Ölüdeniz is connected to Fethiye with a wide road that is well-paved and is in a very good condition.
There is also a very frequent minibus (dolmuş) service between Fethiye and Ölüdeniz.In addition there are lots of taxi's (yellow) who now advertise their prices to each destination. The Dolmus are fine though and only cost a few TL to get from A-B.
Market: One thing to do while in Oludeniz is to get on the dolmus and go to the market in Fethiye on a Tuesday. There is absolutely everything there (including a lot of fakes). It is a very busy market not only used by holiday makers but by Turks buying their produce. Go to the fish stalls, buy some fresh fish and then go to one of the nearby restaurants where for a few TL will cook it for you.
There are many different restaurants to choose from, as with anywhere some are better than others. Fresh fish is a favourite which can be found especially in the restaurants on the beach front. One of the longest established restaurants is 'Josephs' (the man in the hat), who always makes everybody welcome and the food is always excellent - try Turkish food though their 'pide' along with various other Turkish choices are wonderful.
On the front 'Buzz Beach' bar is always popular and is generally busy all day and evening (which says something).
Generally you will not be dissapointed with any of the food, almost without exception all the restaurants will make you feel very welcome.
One of the best sights in Oludeniz is sitting at the front in the evening as the sun is going down over the mountain watching the last of the paragliders coming into land. Its fantastic and the sun sets are second to none. 'Crusoes' and 'Buzz Beach Bar' are two of the best to do this.
Oludeniz gets busy during the high season, but by around midnight and no later than 2AM the bars are closed. If you wish to party or carry on drinking then you need to go to Hisaronu (about 10 minutes up the mountain in a dolmus), where the bars stay open a lot later.
General -'There are around 90-100 hotels in and just outside Oludeniz, ranging from 5* all-inclusives to 2* bed & breakfasts. Not always, but generally you will get what you pay for. Mostly they are all well run. A number of other websites will give you reviews on each hotel. The all-inclusives tend to be a buffet food set-up and much bigger hotels. The smaller 2 & 3* hotels tend to be smaller and more personal, where it is likely that you will get to know the owner and often their family.
You will also notice that in many of these smaller hotels the same people return year after year and the owners will treat you as part of their family. As eating out is so cheep in Turkey staying in a 2-3* hotel on a bed & breakfast basis is fine.
Montenegro Motel, Faralya Village (hills of Butterfly Valley), ☎ +90 252 642 11 77 (email@example.com), . Run by a Turkish family Montenegro Motel is a great place to stay, with a view of Babadag and Butterfly Valley. The rooms are bungalows made of natural materials and built in traditional style: exterior is covered with stone work and the interior is covered with natural wood work.Montenegro Motel is only 7 km far from Ölüdeniz following the Faralya road.> Double room about TL55 per person per night, which includes breakfast and home-cooked dinner..