"Wikitravel has a speed and convenience the books' publishers can only envy." — Time Europe
Image:Ojja, Tunisia.JPG
From Wikitravel Shared
No higher resolution available.
Ojja,_Tunisia.JPG (640 × 480 pixel, file size: 157 KB, MIME type: image/jpeg)
[edit] Summary
- en:Ojja, one of the most popular local dishes in Tunisia
- ja:チュニジアで最もポピュラーな地元料理の一つ、オジャ
Taken by Shoestring in December, 2008
[edit] Licensing
|
File history
Click on a date/time to view the file as it appeared at that time.
| Date/Time | User | Dimensions | File size | Comment | |
|---|---|---|---|---|---|
| (current) | 13:06, 14 January 2009 | Shoestring (Talk | contribs) | 640×480 | 157 KB | *en:Ojja, one of the most popular local dishes in Tunisia *ja:チュニジアで最もポピュラーな地元料理の一つ、オジャ Taken by ~~~ in December, 2008 {{location|Tunisia}} |
- Edit this file using an external application
See the setup instructions for more information.
Links
There are no pages that link to this file.
Metadata
This file contains additional information, probably added from the digital camera or scanner used to create or digitize it. If the file has been modified from its original state, some details may not fully reflect the modified image.
| Camera manufacturer | SONY |
|---|---|
| Camera model | DSC-T70 |
| Exposure time | 1/30 sec (0.033333333333333) |
| F Number | f/3.5 |
| Date and time of data generation | 06:10, 31 December 2008 |
| Lens focal length | 6.33 mm |
| File change date and time | 06:10, 31 December 2008 |
| Y and C positioning | 2 |
| Exposure Program | Normal program |
| ISO speed rating | 400 |
| Exif version | 2.21 |
| Date and time of digitizing | 06:10, 31 December 2008 |
| Image compression mode | 4 |
| Exposure bias | 0 |
| Maximum land aperture | 3.625 |
| Metering mode | Pattern |
| Light source | Unknown |
| Flash | 16 |
| Color space | sRGB |
| Custom image processing | Normal process |
| Exposure mode | Auto exposure |
| White Balance | Auto white balance |
| Scene capture type | Standard |
| Contrast | Normal |
| Saturation | Normal |
| Sharpness | Normal |

